To call it a restaurant is a let down. You're definitely in a state of trance as soon as you enter the dark knight ambience with jazz playing in the background and the warm welcome of the staff easily complimenting the warm hues and burgundy browns of the décor.
With a lot of suggestions and guidance from the happy-to-help and knowledgeable staff, I finalized the order:
King Crab Cake
16 oz. Mulwara Black Angus Rib Eye
Sides - Home Fries and Romanesco
Raspberry Millefeuilles Minute with Vanilla Pastry Cream
Complimented with crunchy radish salad and shallot aioli, the crab cake just melted in the mouth with spiced tomato sauce.
I would give it 4.5 out of 5.
Follow the cows!
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